Extinction Coefficient Equation:
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The extinction coefficient (ε) is a measure of how strongly a chemical species absorbs light at a particular wavelength. For proteins, it's typically calculated at 280 nm and depends on the content of aromatic amino acids (tryptophan, tyrosine) and cysteine.
The calculator uses the extinction coefficient equation:
Where:
Explanation: The equation calculates the theoretical extinction coefficient at 280 nm based on the amino acid composition of a protein.
Details: The extinction coefficient is crucial for determining protein concentration using UV absorbance measurements. Accurate concentration determination is essential for various biochemical and biophysical experiments.
Tips: Enter the number of tryptophan, tyrosine, and cysteine residues in your protein sequence. All values must be non-negative integers.
Q1: Why are only Trp, Tyr, and Cys considered?
A: These three amino acids are the primary contributors to UV absorbance at 280 nm due to their aromatic side chains.
Q2: What units is the extinction coefficient in?
A: The extinction coefficient is typically expressed in M⁻¹cm⁻¹ (molar extinction coefficient).
Q3: How accurate is this calculation?
A: This provides a theoretical estimate. The actual extinction coefficient may vary slightly due to protein folding and environmental factors affecting the chromophores.
Q4: Can I use this for peptides and small proteins?
A: Yes, this equation works for proteins and peptides of any size, as long as you know the amino acid composition.
Q5: What if my protein has no aromatic amino acids?
A: Proteins without Trp, Tyr, or Cys will have very low extinction coefficients at 280 nm, making UV concentration determination difficult.